Easy, Healthy Family Meals - Part Two!
COOKING FISH AT HOME, MADE EASY
COOKING FISH AT HOME, MADE EASY Covering the different cooking techniques and essentials in each recipe. Searing, herb crusting, Char-grilling, and crumbing as well as whole-fish baking. Includes tasting dinner.
We will be cooking fish every which way, discussing fish choices, preparing veg dishes / salads and sauces to accompany your fish.
Full on, hands on class, busy busy busy! Includes tasting dinner, refreshments and snack
TUESDAY 3RD OCTOBER 2023
Time: 5:30PM - 9PM
Place: 37a/2 Engineer Lane
Pick a date & reserve your spot!
“I had a lovely day baking mince pies and a Christmas cake. Lunch was delicious, I would definitely recommend Vicky's baking classes, it's fun to cook in a great friendly atmosphere”
- Marianne, Christmas Bakery Workshop
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