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Bamboo Steamer

Dumplings, broth and ramen bowl building

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Dumplings, broth & ramen bowl building

Image by Matthieu Joannon

In this class experience you will be guided through all of the skills to craft your own delicious handmade gyozas and wontons, with your choice of chicken or tofu filling, miso bone broth, and condiments.


We will then guide you through the delicate cooking process of steam-frying, making your own miso bone broth, and building your miso broth and dumpling Ramen bowls for a hearty winter meal with a difference.

Dates: Friday 2nd February 2024

Price: £75pp

Time: 6PM - 9:30PM
Place: 37a/2 Engineer Lane

Pick a date & reserve your spot! 

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“I had a lovely day baking mince pies and a Christmas cake. Lunch was delicious, I would definitely recommend Vicky's baking classes, it's fun to cook in a great friendly atmosphere”


- Marianne, Christmas Bakery Workshop

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